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Bir zamanlar saraylarda t\u00fcketilen ve g\u00fcn\u00fcm\u00fczde Karadeniz Ere\u011fli’nin en \u00f6nemli simgelerinden biri haline gelen Osmanl\u0131 \u00e7ile\u011finin hik\u00e2yesi 1900\u2019l\u00fclere kadar uzan\u0131r. Kendine has kokusu ve lezzetli aromas\u0131yla yediden yetmi\u015fe herkesin sevdi\u011fi Osmanl\u0131 \u00e7ile\u011finin \u00fclkemize geli\u015f maceras\u0131n\u0131 yaz\u0131m\u0131zda okuyabilirsiniz.<\/p>\n
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Halil Pa\u015fa, Osmanl\u0131 d\u00f6nemindeki \u201cAsker Ressamlar\u201d ku\u015fa\u011f\u0131n\u0131n \u00f6nemli temsilcilerindendir ve e\u011fitimi i\u00e7in bir s\u00fcre Fransa\u2019da bulunmu\u015ftur. Osmanl\u0131 \u00e7ile\u011fi, Frans\u0131zlar taraf\u0131ndan \u00e7i\u00e7e\u011fi g\u00fczel oldu\u011fu i\u00e7in Halil Pa\u015fa’ya 1900\u2019lerde arma\u011fan edilir. Osmanl\u0131 \u00e7ile\u011finin \u00fclkemizde ilk toprakla bulu\u015fmas\u0131 ise \u0130stanbul Arnavutk\u00f6y’de olur. Halil Pa\u015fa\u2019n\u0131n arabac\u0131s\u0131 Mustafa Bey, \u00e7ile\u011fi memleketi olan Ere\u011fli’nin killi kestane topra\u011f\u0131na eker. \u0130stanbul\u2019da olmasa da Ere\u011fli\u2019de uygun ko\u015fullar\u0131 bulan \u00e7ilek, bu toprakta yeti\u015fmeye ba\u015flar. Geni\u015f \u00e7apl\u0131 \u00fcretimi de ilk kez Kestaneci k\u00f6y\u00fc eteklerinde Kahyao\u011flu Kadir ve orta\u011f\u0131 taraf\u0131ndan yap\u0131l\u0131r.<\/p>\n
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1930\u2019da \u00fclkemizdeki ilk konserve fabrikalar\u0131ndan biri de Karadeniz Ere\u011fli’de Osmanl\u0131 \u00e7ile\u011fi ile palamut bal\u0131\u011f\u0131n\u0131n konserve olarak i\u015flenmesi amac\u0131 ile kurulur. 1960’larda ise fabrikada \u00fcretimi yo\u011funla\u015f\u0131r ve art\u0131k \u00fclke genelinde herkesin bildi\u011fi bir meyve haline gelir.<\/p>\n
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1985’li y\u0131llara gelindi\u011finde Osmanl\u0131 \u00e7ile\u011fi neredeyse kaybolmaya y\u00fcz tutmu\u015ftur. 1994\u2019ten sonra belediye taraf\u0131ndan desteklenen Osmanl\u0131 \u00e7ile\u011fi \u00fcreticilerine \u00fccretsiz \u00e7ilek tohumu verilerek bu lezzetli meyve yava\u015f yava\u015f da olsa tekrar sevilen ve t\u00fcketilen bir besin haline gelir.<\/p>\n
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Mevsim normallerinde haziran ay\u0131nda ilk meyvesini vermeye ba\u015flayan Osmanl\u0131 \u00e7ile\u011fi, bu aydan sonra art\u0131k meyve vermez. Hassas bir yap\u0131ya sahip oldu\u011fundan \u00e7ok ilgi isteyen Osmanl\u0131 \u00e7ile\u011fi, \u00fcreticileri taraf\u0131ndan sabah\u0131n erken saatlerinde zedelenmeden toplan\u0131r ve 1-2 saat i\u00e7erisinde sat\u0131\u015fa \u00e7\u0131kar\u0131l\u0131r. Toplanan \u00e7ile\u011fin a\u00e7\u0131k havadaki \u00f6mr\u00fc sadece 15-20 saat oldu\u011fundan g\u00fcnl\u00fck olarak t\u00fcketilmesi tavsiye edilir.<\/p>\n
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[vc_row][vc_column][vc_column_text] Bir zamanlar saraylarda t\u00fcketilen ve g\u00fcn\u00fcm\u00fczde Karadeniz Ere\u011fli’nin en \u00f6nemli simgelerinden biri haline gelen Osmanl\u0131 \u00e7ile\u011finin hik\u00e2yesi 1900\u2019l\u00fclere kadar uzan\u0131r. Kendine has kokusu ve lezzetli aromas\u0131yla yediden yetmi\u015fe herkesin sevdi\u011fi Osmanl\u0131 \u00e7ile\u011finin \u00fclkemize geli\u015f maceras\u0131n\u0131 yaz\u0131m\u0131zda okuyabilirsiniz. [\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”1#” title_font_size=”13″][vc_single_image image=”29261″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”] Halil Pa\u015fa, Osmanl\u0131 d\u00f6nemindeki \u201cAsker Ressamlar\u201d ku\u015fa\u011f\u0131n\u0131n \u00f6nemli […]<\/p>\n","protected":false},"author":1,"featured_media":29260,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[3606,40,3607],"class_list":["post-29259","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-beslenme","tag-cilek","tag-meyve","tag-osmanli-cilegi"],"_links":{"self":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/29259","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=29259"}],"version-history":[{"count":0,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/29259\/revisions"}],"wp:attachment":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=29259"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=29259"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=29259"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}