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Yaz mevsiminin alametifarikas\u0131 kavun, ho\u015f kokusu ve lezzetli aromas\u0131yla yediden yetmi\u015fe herkesin sevdi\u011fi bir meyve. G\u00fczel tad\u0131n\u0131n yan\u0131 s\u0131ra sa\u011fl\u0131\u011fa olan faydalar\u0131 ve serinletici etkisi ile bir\u00e7ok ki\u015finin favori meyveleri aras\u0131nda yer al\u0131yor.\u00c7ekirde\u011fini Antik M\u0131s\u0131rl\u0131lar \u015fifa olsun niyetiyle kuruyemi\u015f olarak t\u00fcketirken, kabu\u011fundan tur\u015fu yapanlar bile var. Kavunun dikkat \u00e7eken \u00f6zelliklerini yaz\u0131m\u0131zda listeledik.<\/p>\n
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Kavun bitkisi, \u201cCucurbitaceae\u201d yani kabak, salatal\u0131k, karpuzun da oldu\u011fu familyaya aittir. B\u00fcy\u00fck yapraklar\u0131 ve sar\u0131 \u00e7i\u00e7ekleri olan t\u0131rman\u0131c\u0131 veya s\u00fcr\u00fcngen g\u00f6vdeli bir bitkidir.<\/p>\n
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Asya ve Afrika\u2019dan t\u00fcm d\u00fcnyaya yay\u0131lm\u0131\u015ft\u0131r. G\u00fcn\u00fcm\u00fczde de kavun, \u00e7o\u011fu tropikal ve subtropikal b\u00f6lgelerde yeti\u015ftirilmektedir. \u00c7in, en b\u00fcy\u00fck kavun \u00fcreticisidir. T\u00fcrkiye ve Akdeniz\u2019in \u00e7evresindeki \u00fclkeler de y\u00fcksek miktarda kavun \u00fcreten \u00fclkelerdir.<\/p>\n
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Kavun \u00e7i\u00e7eklerinin poleni a\u011f\u0131rd\u0131r ve r\u00fczg\u00e2rla yeterince da\u011f\u0131lmaz. Bu sebeple ar\u0131lara ve di\u011fer b\u00f6ceklere ihtiya\u00e7 duyar. B\u00fcy\u00fck ticari kavun \u00e7iftliklerinde, \u00e7i\u00e7ekler a\u00e7madan \u00f6nce, hektar ba\u015f\u0131na iki ya da \u00fc\u00e7 ar\u0131 kovan\u0131 yerle\u015ftirilir ki yeni kavunlar yeti\u015febilsin.<\/p>\n
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Kavun, y\u00fcksek besin de\u011ferine sahiptir: C vitamini, A vitamini, B grubu vitaminleri, manganez, demir ve fosfor gibi mineraller i\u00e7erir. Ayr\u0131ca, potasyum a\u00e7\u0131s\u0131ndan da zengindir, kan bas\u0131nc\u0131n\u0131 kontrol etmeye yard\u0131mc\u0131 olur, kalp at\u0131\u015flar\u0131n\u0131 d\u00fczenler. Ancak t\u0131pk\u0131 karpuz gibi y\u00fcksek oranda \u015feker i\u00e7erdi\u011finden \u00f6zellikle diyabet hastalar\u0131 s\u0131n\u0131rl\u0131 miktarda t\u00fcketmelidir.<\/p>\n
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Kavunlar topland\u0131ktan sonra olgunla\u015fmaz, bu y\u00fczden kavunu tam olarak olgunla\u015ft\u0131ktan sonra koparmak gerekir.<\/p>\n
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D\u00fcnyan\u0131n en tatl\u0131 kavunu oldu\u011fu belirtilen Yubari kral kavunu, en pahal\u0131 kavun cinsidir. Sadece Japonya’n\u0131n k\u00fc\u00e7\u00fck bir b\u00f6lgesinde yeti\u015fir.<\/p>\n
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\u0130yi kavun a\u011f\u0131r olur. Bir kavun ne kadar yumu\u015faksa i\u00e7i o kadar asitle\u015fmi\u015f ve lezzeti ka\u00e7m\u0131\u015f demektir. Turfanda kavunlar lezzetsizdir. Kavunu, sezonun ba\u015flang\u0131c\u0131ndan bir ay sonra t\u00fcketmek gerekir \u00e7\u00fcnk\u00fc ancak o zaman lezzetli olur.<\/p>\n
[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"
[vc_row][vc_column][vc_column_text] Yaz mevsiminin alametifarikas\u0131 kavun, ho\u015f kokusu ve lezzetli aromas\u0131yla yediden yetmi\u015fe herkesin sevdi\u011fi bir meyve. G\u00fczel tad\u0131n\u0131n yan\u0131 s\u0131ra sa\u011fl\u0131\u011fa olan faydalar\u0131 ve serinletici etkisi ile bir\u00e7ok ki\u015finin favori meyveleri aras\u0131nda yer al\u0131yor.\u00c7ekirde\u011fini Antik M\u0131s\u0131rl\u0131lar \u015fifa olsun niyetiyle kuruyemi\u015f olarak t\u00fcketirken, kabu\u011fundan tur\u015fu yapanlar bile var. Kavunun dikkat \u00e7eken \u00f6zelliklerini yaz\u0131m\u0131zda listeledik. [\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title […]<\/p>\n","protected":false},"author":1,"featured_media":26873,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[1335,40,738],"class_list":["post-26872","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-beslenme","tag-kavun","tag-meyve","tag-yaz-meyvesi"],"_links":{"self":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/26872","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26872"}],"version-history":[{"count":0,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/26872\/revisions"}],"wp:attachment":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26872"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26872"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26872"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}