{"id":17409,"date":"2024-04-21T11:40:59","date_gmt":"2024-04-21T08:40:59","guid":{"rendered":"https:\/\/kulturveyasam.com\/?p=17409"},"modified":"2024-04-21T11:40:59","modified_gmt":"2024-04-21T08:40:59","slug":"damaklarda-biraktigi-nefis-tatlar-esliginde-irmik","status":"publish","type":"post","link":"https:\/\/soms.invekor.net\/?p=17409","title":{"rendered":"Damaklarda B\u0131rakt\u0131\u011f\u0131 Nefis Tatlar E\u015fli\u011finde \u0130rmik"},"content":{"rendered":"<p>[vc_row][vc_column][vc_column_text]Harika bir besin maddesi olan irmik herkes taraf\u0131ndan bilinir ama geleneksel mutfaklarda bir iki tarif d\u0131\u015f\u0131nda pek de yer verilmez. Oysa \u00e7orba, eri\u015fte hatta salatalarda kullan\u0131labilen, besleyici de\u011ferleri olduk\u00e7a y\u00fcksek bir \u00fcr\u00fcnd\u00fcr. Sayfam\u0131zda bu tuzlu tarifleri de\u011fil ama irmikle yap\u0131labilecek birbirinden lezzetli tatl\u0131lar\u0131 g\u00f6rebilirsiniz. Hatta biz irmik nedir ile ba\u015flayal\u0131m&#8230;[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;innerItemContainer&#8221;][vc_column][eltd_section_title alignment=&#8221;left&#8221; title=&#8221;1#&#8221; title_font_size=&#8221;13&#8243;][vc_single_image image=&#8221;17411&#8243; img_size=&#8221;full&#8221; el_class=&#8221;innerImageContainer&#8221;][vc_column_text el_class=&#8221;innerText&#8221;]T\u0131pk\u0131 un, bulgur, yarma gibi irmi\u011fin ana maddesi de bu\u011fdayd\u0131r. Sert bu\u011fday\u0131n \u00f6\u011f\u00fct\u00fclmesiyle elde edilir ve irili\u011fine g\u00f6re \u00e7e\u015fitlere ayr\u0131l\u0131r. Mutfaklar\u0131m\u0131za kadar gelen irmik kepekten, kabuktan ar\u0131nd\u0131r\u0131lm\u0131\u015f beyaz irmiktir. Ad\u0131 ise k\u0131r\u0131k bu\u011fday anlam\u0131na gelen \u201cy\u0131rm\u0131k\u201d kelimesinden t\u00fcretilmi\u015ftir.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;innerItemContainer&#8221;][vc_column][eltd_section_title alignment=&#8221;left&#8221; title=&#8221;2#&#8221; title_font_size=&#8221;13&#8243;][vc_single_image image=&#8221;17412&#8243; img_size=&#8221;full&#8221; el_class=&#8221;innerImageContainer&#8221;][vc_column_text el_class=&#8221;innerText&#8221;]Yaz ya da k\u0131\u015f, \u00f6\u011fle ya da ak\u015fam vakti ne zaman isterseniz yiyebilece\u011finiz irmik helvas\u0131 \u00f6zellikle bal\u0131k sofralar\u0131n\u0131n tatl\u0131 m\u00fcdavimlerindendir. S\u00fctl\u00fc ya da s\u00fcts\u00fcz yapabilece\u011finiz bu tatl\u0131n\u0131n en g\u00fczeli ise i\u00e7inde bir top dondurma sakl\u0131 olan\u0131d\u0131r.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;innerItemContainer&#8221;][vc_column][eltd_section_title alignment=&#8221;left&#8221; title=&#8221;3#&#8221; title_font_size=&#8221;13&#8243;][vc_single_image image=&#8221;17413&#8243; img_size=&#8221;full&#8221; el_class=&#8221;innerImageContainer&#8221;][vc_column_text el_class=&#8221;innerText&#8221;]Revani T\u00fcrk mutfa\u011f\u0131n\u0131n en g\u00fczel \u015ferbetli tatl\u0131lar\u0131ndand\u0131r ve un yerine irmikle yap\u0131ld\u0131\u011f\u0131nda damaklarda uzun s\u00fcre iz b\u0131rak\u0131r. E\u011fer yumurtal\u0131 tatl\u0131lardan ho\u015flanm\u0131yorsan\u0131z o zaman da revaniye \u00e7ok benzeyen ama yumurta ile de\u011fil yo\u011furtla yap\u0131lan \u0130zmir \u015fambalisini \u00f6neririz. Ama unutmay\u0131n \u015fambali illa ki irmikle yap\u0131l\u0131r.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;innerItemContainer&#8221;][vc_column][eltd_section_title alignment=&#8221;left&#8221; title=&#8221;4#&#8221; title_font_size=&#8221;13&#8243;][vc_single_image image=&#8221;17414&#8243; img_size=&#8221;full&#8221; el_class=&#8221;innerImageContainer&#8221;][vc_column_text el_class=&#8221;innerText&#8221;]\u00c7ocuklu\u011fumuzdan \u015fu ya\u015f\u0131m\u0131za gelene dek severek yedi\u011fimiz kekin farkl\u0131 malzemelerden olu\u015fan onlarca tarifi olsa gerek. Havu\u00e7lu, ball\u0131, \u0131slak \u00e7ikolatal\u0131, portakall\u0131, labneli, ha\u015fha\u015fl\u0131 ve daha niceleri. \u015eimdi de b\u00fct\u00fcn bu tarifleri beyaz unla de\u011fil de irmikle yapaca\u011f\u0131n\u0131z keklerde denemeye ne dersiniz?[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;innerItemContainer&#8221;][vc_column][eltd_section_title alignment=&#8221;left&#8221; title=&#8221;5#&#8221; title_font_size=&#8221;13&#8243;][vc_single_image image=&#8221;17415&#8243; img_size=&#8221;full&#8221; el_class=&#8221;innerImageContainer&#8221;][vc_column_text el_class=&#8221;innerText&#8221;]Potasyum, demir, \u00e7inko gibi vitamin ve minareleri ihtiva eden irmi\u011fi, y\u00fcksek oranda karbonhidrat i\u00e7erdi\u011fini de akl\u0131n\u0131zda tutarak \u00e7e\u015fit \u00e7e\u015fit kurabiye yap\u0131m\u0131nda da kullanabilirsiniz. Hatta \u00fclkemizde Mersin ve Hatay illerine \u00f6zg\u00fc enfes kerebi\u00e7 kurabiyelerinin irmikle yap\u0131ld\u0131\u011f\u0131n\u0131 da ekleyelim.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;innerItemContainer&#8221;][vc_column][eltd_section_title alignment=&#8221;left&#8221; title=&#8221;6#&#8221; title_font_size=&#8221;13&#8243;][vc_single_image image=&#8221;17416&#8243; img_size=&#8221;full&#8221; el_class=&#8221;innerImageContainer&#8221;][vc_column_text el_class=&#8221;innerText&#8221;]Marketlerde kolayca bulunabilen pudingi kendi ellerinizle yapmak istedi\u011finizde gerekli olan malzemeler irmik, \u015feker, s\u00fct ve tereya\u011f\u0131 olacakt\u0131r. \u00c7ikolata, vanilya ya da meyveden ibaret aroman\u0131z\u0131 da i\u00e7ine ilave etti\u011finizde sevdiklerinizin y\u00fcz\u00fcn\u00fc g\u00fcld\u00fcrecek ev yap\u0131m\u0131 bir tatl\u0131ya sahip olabilirsiniz.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;innerItemContainer&#8221;][vc_column][eltd_section_title alignment=&#8221;left&#8221; title=&#8221;7#&#8221; title_font_size=&#8221;13&#8243;][vc_single_image image=&#8221;17417&#8243; img_size=&#8221;full&#8221; el_class=&#8221;innerImageContainer&#8221;][vc_column_text el_class=&#8221;innerText&#8221;]Bol Hindistan cevizi ve s\u00fctle yapaca\u011f\u0131n\u0131z bembeyaz bir irmik tatl\u0131s\u0131 da alternatifleriniz aras\u0131nda. Ama irmik, s\u00fct, \u015feker, vanilya, tereya\u011f\u0131 ve Hindistan cevizini bu kez tencere ile ate\u015f \u00fcst\u00fcnde kar\u0131\u015ft\u0131rarak pi\u015firmeniz, kar\u0131\u015f\u0131m\u0131 istedi\u011finiz bir kal\u0131ba d\u00f6kt\u00fckten sonra buzdolab\u0131nda muhafaza etmeniz gerekiyor.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=&#8221;innerItemContainer&#8221;][vc_column][eltd_section_title alignment=&#8221;left&#8221; title=&#8221;8#&#8221; title_font_size=&#8221;13&#8243;][vc_single_image image=&#8221;17418&#8243; img_size=&#8221;full&#8221; el_class=&#8221;innerImageContainer&#8221;][vc_column_text el_class=&#8221;innerText&#8221;]Klasik tatl\u0131 malzemeleri olan yumurta, \u015feker, s\u00fct ve vanilyan\u0131n krem karamel yap\u0131m\u0131nda kullan\u0131ld\u0131\u011f\u0131n\u0131 da biliyorsunuz ama bu tarifin i\u00e7ine irmik ekleyebilece\u011finizi biliyor musunuz? Tabii bu uygulamayla tatl\u0131n\u0131z\u0131n tad\u0131 gibi ad\u0131 da ba\u015fkala\u015facakt\u0131r; irmikli karamel ya da karamelli irmik tatl\u0131s\u0131. :)[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Harika bir besin maddesi olan irmik herkes taraf\u0131ndan bilinir ama geleneksel mutfaklarda bir iki tarif d\u0131\u015f\u0131nda pek de yer verilmez. Oysa \u00e7orba, eri\u015fte hatta salatalarda kullan\u0131labilen, besleyici de\u011ferleri olduk\u00e7a y\u00fcksek bir \u00fcr\u00fcnd\u00fcr. Sayfam\u0131zda bu tuzlu tarifleri de\u011fil ama irmikle yap\u0131labilecek birbirinden lezzetli tatl\u0131lar\u0131 g\u00f6rebilirsiniz. Hatta biz irmik nedir ile ba\u015flayal\u0131m&#8230; <\/p>\n","protected":false},"author":1,"featured_media":17410,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[1939,1940,1941,946],"class_list":["post-17409","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-beslenme","tag-helva","tag-irmik","tag-revani","tag-tatli"],"_links":{"self":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/17409","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17409"}],"version-history":[{"count":0,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/17409\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/media\/17410"}],"wp:attachment":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17409"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17409"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17409"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}