[vc_row][vc_column][vc_column_text]T\u00fcrkiye\u2019nin kozmopolit b\u00f6lgelerinin ba\u015f\u0131nda \u015f\u00fcphesiz ki Antakya geliyor. Y\u00fczlerce y\u0131l farkl\u0131 medeniyetlerden s\u00fcz\u00fclerek ortaya \u00e7\u0131kan Antakya mutfa\u011f\u0131 ise uluslararas\u0131 boyutta ilgi g\u00f6ren bir zenginli\u011fe sahip. Ye\u015filli\u011fiyle Akdeniz k\u00fclt\u00fcr\u00fcne baharatlar\u0131yla Arap k\u00fclt\u00fcr\u00fcne uzanan bu k\u00f6kl\u00fc mutfa\u011f\u0131n tatlar\u0131 sayfam\u0131zda.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”1#” title_font_size=”13″][vc_single_image image=”16935″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Antakya mutfa\u011f\u0131nda ne yerseniz yiyin kokusunu ve rengini etkileyen bir baharat ya da sosla harmanland\u0131\u011f\u0131n\u0131 g\u00f6rebilirsiniz. En \u00e7ok kullan\u0131lan baharatlar pul biber, zahter, reyhan, mahlep iken nar ek\u015fili sosla da s\u0131k s\u0131k kar\u015f\u0131la\u015f\u0131rs\u0131n\u0131z. Zeytinya\u011f\u0131 ise en az Ege mutfa\u011f\u0131ndaki kadar \u00e7ok kullan\u0131lan tatlar aras\u0131nda bulunuyor.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”2#” title_font_size=”13″][vc_single_image image=”16936″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]G\u00fcneydo\u011fu Anadolu\u2019nun bu se\u00e7kin mutfa\u011f\u0131nda etle yap\u0131lan kebap \u00e7e\u015fitleri zeytinya\u011f\u0131 e\u015fli\u011finde yap\u0131lan sebze yemekleriyle e\u015fit seviyededir. \u00d6rne\u011fin sat\u0131r k\u0131ymas\u0131yla yap\u0131lan k\u00e2\u011f\u0131t kebab\u0131 en \u00e7ok t\u00fcketilen yemeklerden biridir. Tepsi kebab\u0131 ile k\u00e2\u011f\u0131t kebab\u0131n\u0131n muhteviyat\u0131 ayn\u0131d\u0131r fakat k\u00e2\u011f\u0131t kebab\u0131, ya\u011f\u0131n\u0131 emen k\u00e2\u011f\u0131t sayesinde \u00e7ok daha hafiftir.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”3#” title_font_size=”13″][vc_single_image image=”16937″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]B\u00fcy\u00fck ihtimalle hepimiz i\u00e7in i\u00e7li k\u00f6fte kalbimizin bu topraklarda kalma sebeplerinden biridir. \u0130\u00e7li k\u00f6fteye hem i\u00e7erik hem g\u00f6r\u00fcnt\u00fc olarak benzeyen oruk da Antakya mutfa\u011f\u0131n\u0131n alametifarikalar\u0131ndan biridir. Bir de ayn\u0131 malzemelerin tepsiye yay\u0131larak f\u0131r\u0131nda pi\u015firilme hali vard\u0131r ki ona da sini oru\u011fu denir ve mutlaka tatman\u0131z \u00f6nerilir.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”4#” title_font_size=”13″][vc_single_image image=”16938″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]S\u00f6yledi\u011fimiz gibi sebzeden yana zengin Antakya mutfa\u011f\u0131nda en \u00e7ok pi\u015fen yemekler aras\u0131nda \u0131spanak ya da kabak borani, bamya, b\u00f6r\u00fclce yemeklerini sayabiliriz. Biber dolmas\u0131ndan yaprak ya da paz\u0131 sarmas\u0131na en \u00e7ekici lezzetleri yine bu mutfakta bulabilirsiniz. Patl\u0131canla yap\u0131lan abugannu\u015f gibi mezeler de Antakya mutfa\u011f\u0131n\u0131n sahiplendi\u011fi lezzetlerdendir.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”5#” title_font_size=”13″][vc_single_image image=”16939″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Humus yapan d\u00fckk\u00e2nlarla Antakya\u2019da her sokakta kar\u015f\u0131la\u015fabilirsiniz. Kabuklar\u0131 ayr\u0131l\u0131ncaya kadar ha\u015flanan nohut tahinle kar\u0131\u015ft\u0131r\u0131l\u0131yor, kimyon, toz biber, k\u00fc\u00e7\u00fck tur\u015fu, domates par\u00e7ac\u0131klar\u0131 ve zeytinya\u011f\u0131 ile servis ediliyor. Arap\u00e7ada nohut anlam\u0131na gelen humusun yap\u0131ld\u0131\u011f\u0131 yerlerde yine Antakya\u2019ya \u00f6zg\u00fc olan bamya ezmesini de bulabilirsiniz.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”6#” title_font_size=”13″][vc_single_image image=”16940″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Antakya \u00e7ar\u015f\u0131s\u0131nda s\u0131k s\u0131k kar\u015f\u0131n\u0131za \u00e7\u0131kacak lezzetlerden biri de biberli ekmektir. Bol baharatl\u0131, sal\u00e7al\u0131, so\u011fanl\u0131 ve tabii ki biberli olan ekme\u011fi Antakyal\u0131lar \u00f6zellikle sabah kahvalt\u0131s\u0131nda t\u00fcketiyor. Baz\u0131 y\u00f6relerin peynir de ilave etti\u011fi ekme\u011fe \u201cbiberli kat\u0131k\u201d da deniyor fakat lahmacunu and\u0131ran bu lezzeti b\u0131rak\u0131n kat\u0131k olarak yemeyi tek ba\u015f\u0131na bir \u00f6\u011f\u00fcn bile yapabilirsiniz.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”7#” title_font_size=”13″][vc_single_image image=”16941″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Ve \u015fimdi s\u00f6yleyece\u011fimiz tatl\u0131y\u0131 illa ki yerinde, yani Antakya\u2019da yemeniz gerekiyor. K\u00f6zde k\u00fcnefeden s\u00f6z ediyoruz. K\u00f6m\u00fcr \u00fcst\u00fcnde \u0131s\u0131nan sinide a\u011f\u0131r a\u011f\u0131r pi\u015firilen, pi\u015ftikten sonra \u00fcst\u00fcne yo\u011fun \u015fekerli \u015ferbet d\u00f6k\u00fclmeyen bu tatl\u0131n\u0131n en has\u0131n\u0131 kentin merkezindeki \u00e7ar\u015f\u0131da bulabilirsiniz. \u0130\u00e7indeki peynirin tad\u0131ndan tatl\u0131n\u0131n k\u0131vam\u0131na unutamayaca\u011f\u0131n\u0131z bir lezzetle tan\u0131\u015faca\u011f\u0131n\u0131z\u0131 rahatl\u0131kla s\u00f6yleyebiliriz.[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"
T\u00fcrkiye\u2019nin kozmopolit b\u00f6lgelerinin ba\u015f\u0131nda \u015f\u00fcphesiz ki Antakya geliyor. Y\u00fczlerce y\u0131l farkl\u0131 medeniyetlerden s\u00fcz\u00fclerek ortaya \u00e7\u0131kan Antakya mutfa\u011f\u0131 ise uluslararas\u0131 boyutta ilgi g\u00f6ren bir zenginli\u011fe sahip. Ye\u015filli\u011fiyle Akdeniz k\u00fclt\u00fcr\u00fcne baharatlar\u0131yla Arap k\u00fclt\u00fcr\u00fcne uzanan bu k\u00f6kl\u00fc mutfa\u011f\u0131n tatlar\u0131 sayfam\u0131zda.<\/p>\n","protected":false},"author":1,"featured_media":16934,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15,37],"tags":[677,678,287,679],"class_list":["post-16933","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rota-doga","category-yemek-beslenme","tag-abugannus","tag-antakya-mutfagi","tag-humus","tag-kunefe"],"_links":{"self":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/16933","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=16933"}],"version-history":[{"count":0,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/16933\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/media\/16934"}],"wp:attachment":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=16933"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=16933"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=16933"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}