[vc_row][vc_column][vc_column_text]Mutfa\u011f\u0131m\u0131zda en s\u0131k kulland\u0131\u011f\u0131m\u0131z malzemelerden biri sirke\u2026 \u00d6yle yiyeceklerimiz var ki sirkesiz lezzeti tam olmaz, \u00f6rne\u011fin piyaz\u0131, \u00e7oban salatay\u0131 sirkesiz d\u00fc\u015f\u00fcnmek m\u00fcmk\u00fcn de\u011fil. \u00dcstelik sirkenin marifetleri bu kadarla da kalm\u0131yor, bir\u00e7ok uzman sirkenin sa\u011fl\u0131\u011f\u0131m\u0131z i\u00e7in faydal\u0131 bir besin oldu\u011funu belirtiyor. Mutfa\u011f\u0131m\u0131z\u0131n bu de\u011ferli \u00fcyesini 8 maddede anlat\u0131yoruz.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”1#” title_font_size=”13″][vc_single_image image=”16408″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Yemeklere, salatalara karakteristik tad\u0131yla lezzet katan sirke asl\u0131nda sadece meyve ve sudan olu\u015fuyor.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”2#” title_font_size=”13″][vc_single_image image=”16409″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Sirkenin lezzetli ek\u015fi tad\u0131 elma, \u00fcz\u00fcm gibi y\u00fcksek asitli meyvelerden kaynaklan\u0131yor.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”3#” title_font_size=”13″][vc_single_image image=”16410″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]\u00dcstelik sirkeyi evde kendiniz de kolayca yapabilirsiniz. Sadece meyve, su bir de lo\u015f ve \u0131l\u0131k bir yerde saklayaca\u011f\u0131n\u0131z bir kavanoza ihtiyac\u0131n\u0131z olacak.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”4#” title_font_size=”13″][vc_single_image image=”16411″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]En \u00e7ok elman\u0131n ve \u00fcz\u00fcm\u00fcn sirkesi yap\u0131l\u0131yor ama nar, limon, ahududu gibi say\u0131s\u0131z meyvenin hatta pirincin ve karanfilin bile sirkesini bulmak m\u00fcmk\u00fcn.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”5#” title_font_size=”13″][vc_single_image image=”16412″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]D\u00fcnya \u00e7ap\u0131nda bir \u00fcn\u00fc olan balzamik sirkesi ise \u00f6zel \u0130talyan \u00fcz\u00fcmlerinden en az 12 sene bekleterek yap\u0131l\u0131r ve bu geleneksel lezzetin tad\u0131na varmak i\u00e7in binlerce liray\u0131 g\u00f6zden \u00e7\u0131karman\u0131z gerekebilir.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”6#” title_font_size=”13″][vc_single_image image=”16413″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Sirke bir salatan\u0131n ba\u015f\u0131na gelebilecek en g\u00fczel \u015fey olan Vinaigrette sosunun da ana maddesidir. De\u011fi\u015fik ismine aldanmay\u0131n Vinaigrette, sirke ile zeytinya\u011f\u0131n\u0131n do\u011fru oranlarda kar\u0131\u015ft\u0131r\u0131larak arzu etti\u011finiz baharatlarla tatland\u0131r\u0131lmas\u0131yla elde ediliyor.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”7#” title_font_size=”13″][vc_single_image image=”16414″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Sirkenin ismi konu sa\u011fl\u0131kl\u0131 beslenme oldu\u011funda da s\u0131k s\u0131k telaffuz ediliyor. \u00d6zellikle evde yap\u0131lm\u0131\u015f elma sirkesi t\u00fcketmenin sa\u011fl\u0131\u011fa yararlar\u0131 oldu\u011fu, baz\u0131 hastal\u0131klardan korudu\u011fu, metabolizmay\u0131 h\u0131zland\u0131rd\u0131\u011f\u0131 d\u00fc\u015f\u00fcn\u00fcl\u00fcyor.[\/vc_column_text][\/vc_column][\/vc_row][vc_row el_class=”innerItemContainer”][vc_column][eltd_section_title alignment=”left” title=”8#” title_font_size=”13″][vc_single_image image=”16415″ img_size=”full” el_class=”innerImageContainer”][vc_column_text el_class=”innerText”]Sirkenin sadece yemeklerde de\u011fil temizlik i\u00e7in de tercih edilen do\u011fal bir malzeme oldu\u011funu da not edelim. Y\u00fczey temizli\u011finden, kabuklu meyve ve sebzelerin temizlenmesine dek bir\u00e7ok alanda sirkeden yard\u0131m alabilirsiniz.[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"
Mutfa\u011f\u0131m\u0131zda en s\u0131k kulland\u0131\u011f\u0131m\u0131z malzemelerden biri sirke\u2026 \u00d6yle yiyeceklerimiz var ki sirkesiz lezzeti tam olmaz, \u00f6rne\u011fin piyaz\u0131, \u00e7oban salatay\u0131 sirkesiz d\u00fc\u015f\u00fcnmek m\u00fcmk\u00fcn de\u011fil. \u00dcstelik sirkenin marifetleri bu kadarla da kalm\u0131yor, bir\u00e7ok uzman sirkenin sa\u011fl\u0131\u011f\u0131m\u0131z i\u00e7in faydal\u0131 bir besin oldu\u011funu belirtiyor. Mutfa\u011f\u0131m\u0131z\u0131n bu de\u011ferli \u00fcyesini 8 maddede anlat\u0131yoruz. <\/p>\n","protected":false},"author":1,"featured_media":16418,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[2621,440,822,442],"class_list":["post-14036","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-yemek-beslenme","tag-balzamik","tag-elma","tag-salata","tag-sirke"],"_links":{"self":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/14036","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14036"}],"version-history":[{"count":0,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/posts\/14036\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=\/wp\/v2\/media\/16418"}],"wp:attachment":[{"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14036"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14036"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soms.invekor.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14036"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}